Will Abbott, our Business coach and strategist, hosted a webinar in which he questioned Paul Drabble, Food and Drink sector expert, on the latest industry statistics and demonstrated to businesses that they need to act now in order to grow.
The session was packed with key insights from recent research and industry analysis, with the important overriding message that businesses need to act now – it will not be better tomorrow. They need to analyse the available data, adapt their business to harness any opportunities based on emerging trends in customer behaviour and take action (fast).
If you missed it or would like a chance to watch it again, you can view the 56 minute webinar below:
As well as a raft of delegates from Food & Drink businesses, the webinar was attended by Andy Merrell of The Raikes Journal and Sarah Wood of Punchline Gloucester, who provided coverage of the event the next day.
Punchline Gloucester: Food & Drink businesses can thrive post Covid webinar
The delegates have been offered one-to-one follow-up sessions if they want to get into the detail of their specific product and market.
If you missed the webinar and this is something which interests you, please do contact Will on 01242 776000 or email email@example.com.